WEKO3
インデックスリンク
アイテム
{"_buckets": {"deposit": "01b1ca2f-5e88-4837-9e49-e9e68f9f94bc"}, "_deposit": {"created_by": 3, "id": "44945", "owners": [3], "pid": {"revision_id": 0, "type": "depid", "value": "44945"}, "status": "published"}, "_oai": {"id": "oai:kanazawa-u.repo.nii.ac.jp:00044945", "sets": ["2976"]}, "author_link": ["77714", "77713"], "item_14_biblio_info_13": {"attribute_name": "書誌情報", "attribute_value_mlt": [{"bibliographic_titles": [{"bibliographic_title": "博士論文要旨Abstract"}]}]}, "item_14_creator_38": {"attribute_name": "著者別表示", "attribute_type": "creator", "attribute_value_mlt": [{"creatorNames": [{"creatorName": "Haryanto"}], "nameIdentifiers": [{"nameIdentifier": "77714", "nameIdentifierScheme": "WEKO"}]}]}, "item_14_date_granted_9": {"attribute_name": "学位授与年月日", "attribute_value_mlt": [{"subitem_dategranted": "2018-03-22"}]}, "item_14_degree_grantor_11": {"attribute_name": "学位授与機関", "attribute_value_mlt": [{"subitem_degreegrantor": [{"subitem_degreegrantor_name": "金沢大学"}]}]}, "item_14_degree_name_10": {"attribute_name": "学位名", "attribute_value_mlt": [{"subitem_degreename": "博士(保健学)"}]}, "item_14_description_27": {"attribute_name": "内容記述", "attribute_value_mlt": [{"subitem_description": "博士論文要旨Abstract 以下に掲載:Journal of Wellness and Health Care 41(2) pp.41-56 2018. Wellness and Health Care Society. 共著者:Haryanto, Kazuhiro Ogai, Suriadi, Gojiro Nakagami, Makoto Oe, Toshio Nakatani, Mayumi Okuwa, Hiromi Sanada, Junko Sugama", "subitem_description_type": "Other"}]}, "item_14_dissertation_number_8": {"attribute_name": "学位授与番号", "attribute_value_mlt": [{"subitem_dissertationnumber": "13301甲第4697号"}]}, "item_14_relation_33": {"attribute_name": "関連URI", "attribute_value_mlt": [{"subitem_relation_type_id": {"subitem_relation_type_id_text": "http://hdl.handle.net/2297/51300", "subitem_relation_type_select": "HDL"}}, {"subitem_relation_type_id": {"subitem_relation_type_id_text": "https://kanazawa-u.repo.nii.ac.jp/?action=repository_opensearch\u0026index_id=3467", "subitem_relation_type_select": "URI"}}]}, "item_14_text_2": {"attribute_name": "その他のタイトル", "attribute_value_mlt": [{"subitem_text_value": "海⿏または蜂蜜局所管理法を受ける糖尿病⾜潰瘍の創傷治癒に関するインドネシアにおける前向き調査"}]}, "item_creator": {"attribute_name": "著者", "attribute_type": "creator", "attribute_value_mlt": [{"creatorNames": [{"creatorName": "ハリアント"}], "nameIdentifiers": [{"nameIdentifier": "77713", "nameIdentifierScheme": "WEKO"}]}]}, "item_files": {"attribute_name": "ファイル情報", "attribute_type": "file", "attribute_value_mlt": [{"accessrole": "open_date", "date": [{"dateType": "Available", "dateValue": "2018-06-29"}], "displaytype": "detail", "download_preview_message": "", "file_order": 0, "filename": "Abstract-MH-1529022020-haryanto.pdf", "filesize": [{"value": "398.2 kB"}], "format": "application/pdf", "future_date_message": "", "is_thumbnail": false, "licensetype": "license_11", "mimetype": "application/pdf", "size": 398200.0, "url": {"label": "Abstract-MH-1529022020-haryanto.pdf", "url": "https://kanazawa-u.repo.nii.ac.jp/record/44945/files/Abstract-MH-1529022020-haryanto.pdf"}, "version_id": "c6821dc0-f84b-44eb-8daf-4e3630ee2038"}]}, "item_language": {"attribute_name": "言語", "attribute_value_mlt": [{"subitem_language": "eng"}]}, "item_resource_type": {"attribute_name": "資源タイプ", "attribute_value_mlt": [{"resourcetype": "thesis", "resourceuri": "http://purl.org/coar/resource_type/c_46ec"}]}, "item_title": "A Prospective observational study using sea cucumber and honey as topical therapy for diabetic foot ulcers in Indonesia", "item_titles": {"attribute_name": "タイトル", "attribute_value_mlt": [{"subitem_title": "A Prospective observational study using sea cucumber and honey as topical therapy for diabetic foot ulcers in Indonesia"}]}, "item_type_id": "14", "owner": "3", "path": ["2976"], "permalink_uri": "http://hdl.handle.net/2297/00051284", "pubdate": {"attribute_name": "公開日", "attribute_value": "2018-06-28"}, "publish_date": "2018-06-28", "publish_status": "0", "recid": "44945", "relation": {}, "relation_version_is_last": true, "title": ["A Prospective observational study using sea cucumber and honey as topical therapy for diabetic foot ulcers in Indonesia"], "weko_shared_id": 3}
A Prospective observational study using sea cucumber and honey as topical therapy for diabetic foot ulcers in Indonesia
http://hdl.handle.net/2297/00051284
http://hdl.handle.net/2297/00051284bb7fb805-2ca3-41bd-b727-5d687cb3bd64
名前 / ファイル | ライセンス | アクション |
---|---|---|
Abstract-MH-1529022020-haryanto.pdf (398.2 kB)
|
Item type | 学位論文 / Thesis or Dissertation(1) | |||||
---|---|---|---|---|---|---|
公開日 | 2018-06-28 | |||||
タイトル | ||||||
タイトル | A Prospective observational study using sea cucumber and honey as topical therapy for diabetic foot ulcers in Indonesia | |||||
言語 | ||||||
言語 | eng | |||||
資源タイプ | ||||||
資源タイプ識別子 | http://purl.org/coar/resource_type/c_46ec | |||||
資源タイプ | thesis | |||||
その他のタイトル | ||||||
海⿏または蜂蜜局所管理法を受ける糖尿病⾜潰瘍の創傷治癒に関するインドネシアにおける前向き調査 | ||||||
著者 |
ハリアント
× ハリアント |
|||||
著者別表示 |
Haryanto
× Haryanto |
|||||
書誌情報 |
博士論文要旨Abstract |
|||||
学位授与番号 | ||||||
学位授与番号 | 13301甲第4697号 | |||||
学位名 | ||||||
学位名 | 博士(保健学) | |||||
学位授与機関 | ||||||
学位授与機関名 | 金沢大学 | |||||
学位授与年月日 | ||||||
学位授与年月日 | 2018-03-22 | |||||
内容記述 | ||||||
内容記述タイプ | Other | |||||
内容記述 | 博士論文要旨Abstract 以下に掲載:Journal of Wellness and Health Care 41(2) pp.41-56 2018. Wellness and Health Care Society. 共著者:Haryanto, Kazuhiro Ogai, Suriadi, Gojiro Nakagami, Makoto Oe, Toshio Nakatani, Mayumi Okuwa, Hiromi Sanada, Junko Sugama | |||||
関連URI | ||||||
識別子タイプ | HDL | |||||
関連識別子 | http://hdl.handle.net/2297/51300 | |||||
関連URI | ||||||
識別子タイプ | URI | |||||
関連識別子 | https://kanazawa-u.repo.nii.ac.jp/?action=repository_opensearch&index_id=3467 |