@article{oai:kanazawa-u.repo.nii.ac.jp:00014424,
 author = {小林, 淳二 and 川尻, 剛照 and 野原, 淳 and 稲津, 明広 and 武田, 仁勇 and 馬渕, 宏 and 八木, 邦公 and 山岸, 正和 and Oka, Rie and Kobayashi, Junji and Miura, Katsuyuki and Nagasawa, Shinya and Moriuchi, Tadashi and Hifumi, Senshu and Miyamoto, Susumu and Kawashiri, Masa-aki and Nohara, Atsushi and Inazu, Akihiro and Takeda, Yoshiyu and Mabuchi, Hiroshi and Yagi, Kunimasa and Yamagishi, Masakazu},
 issue = {5},
 journal = {Journal of Atherosclerosis and Thrombosis},
 month = {Nov},
 note = {Aim: Postprandial hypertriglyceridemia is recognized as an independent risk factor for cardiovascular disease. The aim of this study was to identify differences between fasting and postprandial TG levels, focusing on the influence of waist circumference. Methods: Subjects included 1,505 men and 798 women aged 3865 years who were not taking medications for diabetes or dyslipidemia. Fasting TG levels were measured after an overnight fast, and postprandial TG levels were measured 2 hours after a standardized rice-based lunch (total 740 kcal, 20 g fat, 30 g protein, and 110 g carbohydrates) in the afternoon on the same day. Results: Fasting and postprandial TG levels were highly correlated in both men (r=0.86, p<0.001) and women (r=0.84, p<0.001). Waist circumference was positively correlated with fasting TG (r=0.38 in men and r=0.36 in women) and postprandial TG (r=0.42 in men and r=0.45 in women), respectively. On multiple regression analyses, the association of waist circumference with postprandial TG was still significant (standardized β=0.10 in men and standardized β=0.15 in women, p<0.001) after the inclusion of HbA1c, age, high-density-lipoprotein (HDL)-cholesterol, alcohol consumption, and fasting TG in the regression model. Conclusion: Postprandial TG has a better relation with waist circumference than fasting TG., 出版者照会後に全文公開},
 pages = {633--640},
 title = {Difference between Fasting and Nonfasting Triglyceridemia: the Influence of Waist Circumference.},
 volume = {16},
 year = {2009}
}