{"created":"2023-07-27T06:44:17.201490+00:00","id":34460,"links":{},"metadata":{"_buckets":{"deposit":"98ac811f-c5b7-40ee-9547-5ed88d260097"},"_deposit":{"created_by":3,"id":"34460","owners":[3],"pid":{"revision_id":0,"type":"depid","value":"34460"},"status":"published"},"_oai":{"id":"oai:kanazawa-u.repo.nii.ac.jp:00034460","sets":["2812:2813:2818"]},"author_link":["12202","80070"],"item_9_biblio_info_8":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2016-09-16","bibliographicIssueDateType":"Issued"},"bibliographicPageStart":"4p.","bibliographicVolumeNumber":"2013-04-01 – 2016-03-31","bibliographic_titles":[{"bibliographic_title":"平成27(2015)年度 科学研究費補助金 基盤研究(C) 研究成果報告書"},{"bibliographic_title":"2015 Fiscal Year Final Research Report","bibliographic_titleLang":"en"}]}]},"item_9_creator_33":{"attribute_name":"著者別表示","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{}],"nameIdentifiers":[{},{}]}]},"item_9_description_21":{"attribute_name":"抄録","attribute_value_mlt":[{"subitem_description":"大気圧非熱平衡プラズマは、動作ガス種、流量、照射距離等、様々な制御パラメータがある。これらのパラメータの制御により、大気圧非熱平衡プラズマによって生成される気相中化学種の密度や空間分布が変化する。従って大気圧非熱平衡プラズマの制御因子のそれぞれが、溶液に及ぼす種々の化学反応に対する寄与を明らかにすることが重要である。本研究では、テレフタル酸を用いた化学プローブ法を用い、プラズマ制御因子がプラズマ－液体相互作用により液中に生成される活性種（OHラジカル）の生成速度などの反応場に及ぼす影響を検討し、酸素などの反応性化学種の微量の添加により液中化学種の生成速度が増加することを見出した。","subitem_description_type":"Abstract"},{"subitem_description":"Recently, there has been much attention in plasma-liquid interactions. Especially, Atmospheric pressure plasma jet(APPJ) has been widely investigated since it can generate reactive chemical species (radicals) in liquid medium easily. These radicals react with and give some effects to treated objects. Therefore, it is important to detect radicals in liquid and understand generation mechanism. To achieve this aim, we have investigated the correlation between APPJ characteristic in gas phase and chemical species in liquid. We adopted a schlieren method and optical emission spectroscopy. We also used a chemical probe method to measure chemical species induced in liquid. In conclusion, O2 gas admixture enhances OH generation rate in liquid, although OH optical emission intensity depletes, suggesting that excited OH radical in gas phase is not a key chemical species to produce OH in liquid and chemically reactive oxygen species originated from O2 gas enhances OH generation rate in liquid.","subitem_description_type":"Abstract"}]},"item_9_description_22":{"attribute_name":"内容記述","attribute_value_mlt":[{"subitem_description":"研究課題/領域番号:25390107, 研究期間(年度):2013-04-01 – 2016-03-31","subitem_description_type":"Other"},{"subitem_description":"出典：「プラズマ誘起液中化学反応場の解析」研究成果報告書　課題番号25390107\n（KAKEN：科学研究費助成事業データベース（国立情報学研究所）） \n（https://kaken.nii.ac.jp/report/KAKENHI-PROJECT-25390107/25390107seika/）を加工して作成","subitem_description_type":"Other"}]},"item_9_description_5":{"attribute_name":"提供者所属","attribute_value_mlt":[{"subitem_description":"金沢大学理工研究域電子情報通信学系","subitem_description_type":"Other"}]},"item_9_identifier_registration":{"attribute_name":"ID登録","attribute_value_mlt":[{"subitem_identifier_reg_text":"10.24517/00034447","subitem_identifier_reg_type":"JaLC"}]},"item_9_relation_28":{"attribute_name":"関連URI","attribute_value_mlt":[{"subitem_relation_type_id":{"subitem_relation_type_id_text":"https://kaken.nii.ac.jp/search/?qm=00324450","subitem_relation_type_select":"URI"}},{"subitem_relation_type_id":{"subitem_relation_type_id_text":"https://kaken.nii.ac.jp/grant/KAKENHI-PROJECT-25390107/","subitem_relation_type_select":"URI"}},{"subitem_relation_type_id":{"subitem_relation_type_id_text":"https://kaken.nii.ac.jp/report/KAKENHI-PROJECT-25390107/25390107seika/","subitem_relation_type_select":"URI"}}]},"item_9_version_type_25":{"attribute_name":"著者版フラグ","attribute_value_mlt":[{"subitem_version_resource":"http://purl.org/coar/version/c_ab4af688f83e57aa","subitem_version_type":"AM"}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2017-10-05"}],"displaytype":"detail","filename":"TE-PR-ISHIJIMA-T-kaken 2016-4p.pdf","filesize":[{"value":"372.1 kB"}],"format":"application/pdf","licensetype":"license_11","mimetype":"application/pdf","url":{"label":"TE-PR-ISHIJIMA-T-kaken 2016-4p.pdf","url":"https://kanazawa-u.repo.nii.ac.jp/record/34460/files/TE-PR-ISHIJIMA-T-kaken 2016-4p.pdf"},"version_id":"3eb6842a-a5d1-43cf-b6bc-477b92388e14"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"research report","resourceuri":"http://purl.org/coar/resource_type/c_18ws"}]},"item_title":"プラズマ誘起液中化学反応場の解析","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"プラズマ誘起液中化学反応場の解析"},{"subitem_title":"Investigation of chemically reactive field in liquid induced by plasma exposure","subitem_title_language":"en"}]},"item_type_id":"9","owner":"3","path":["2818"],"pubdate":{"attribute_name":"公開日","attribute_value":"2017-10-05"},"publish_date":"2017-10-05","publish_status":"0","recid":"34460","relation_version_is_last":true,"title":["プラズマ誘起液中化学反応場の解析"],"weko_creator_id":"3","weko_shared_id":3},"updated":"2023-07-27T11:05:08.661980+00:00"}